Biryani Masala

Product description:

One of the main ingredients in biryani preparation are the spices. The spices are fine roasted before grinding into masala powder. The Biryani masala is packed with tons of flavour which enhances homemade biryani. The masala when added to rice brings more depth, great aroma and colour to your biryani. Mandhara Biryani Masala is a complex blend of 15 or more spices which is stronger in nature and aroma.

List of ingredients:

Clove, Cinnamon, Coriander Seeds, Green Cardamom, Black Cardamom, Bay leaf, Fennel seeds, Nutmeg, Pepper, Star anise, Mace, Chilli, Shah Jeera, Fennel and Black Stone Flower or Kalpaasi.

can be used for:

Biryani masala brings unique flavour and aroma to your biryanis and flavoured rice like veg pulao, chicken pulao, mutton pulao, and  bagara rice.

Try our Biryani Masala with pulao made with jeeraga samba rice. 

information:

Shelf life - Best before 9-12 months.

Storage - Pour it into a glass jar. Store it in the refrigerator. Use dry spoon to serve for long lasting freshness.

Spice level - medium spice.

Allergens - kindly look into the List of ingredients for allergens.

No preservatives. No artificial colouring. Made in small batches. Fresh produce available locally used in our recipes.